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Innovation in Natural and Organic Food and Drinks: Winning NPD strategies and future trends in healthy and ethical produ
"Alcoholic drinks is the most innovative category, with 12.2% of all natural and organic alcoholic drinks products launched between 2001 and 2006, classed as innovative. Organic alcoholic drinks are increasingly appearing on the market, particularly in the beer, cider and wine categories..."
'Innovation in Natural and Organic Food and Drinks: Winning NPD strategies and future trends' in healthy and ethical products is a new management report published by Business Insights that provides key natural and organic food and drinks market value data and forecasts to 2009 and analyses NPD and innovation data to identify how manufacturers are adapting to changes in this market. It also examines the key trends evolving in the natural and organic food and drinks market across health, convenience and premiumization and the strategies of innovative leading manufacturers that are driving these changes.
Improve your growth strategies using this new report’s analysis of the leading natural and organic food and drinks innovators, the most successful categories and future growth opportunities in the natural and organic food and drinks markets.
[RBCG0147]Click here to purchase this report
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