Fresh Foods articles
A cold beer is a thing of beauty, and with the globalisation of the industry, there’s barely a corner of the planet where you can’t enjoy one. However, even with the remorseless spread of the beer industry and the development of brewing technology and equipment over the years, the process and essential ingredients – barley, hops, yeast and water – have remained largely the same.
Elsevier Food International, Vol. 11, Number 2, May 2008
19-06-2008 (16:49)
Elsevier Food International, Vol. 11, Number 2, May 2008
19-06-2008 (16:49)
Tomatoes are one of the world’s most popular fruit, with over one billion tonnes sold in 2006. While Mediterranean countries continue to have the highest per capita consumption, the popularity of the tomato is increasing across the world, particularly in Asia Pacific, according to Euromonitor International.
Elsevier Food International, Vol.10, No.3, September 2007 Euromonitor International
13-12-2007 (08:56)
Elsevier Food International, Vol.10, No.3, September 2007 Euromonitor International
13-12-2007 (08:56)
The global banana market is currently booming according to the latest research from Euromonitor International. Over the past eight years volume sales have risen by an impressive 33 per cent, from 43 million tonnes in 1998 to 57 million tonnes at the end of 2006. Regional market growth has been concentrated in eastern Europe and Asia Pacific, increasing by 48 and 38 per cent, respectively.
Elsevier Food International, Vol. 10, Number 2, May 2007 Euromonitor International
23-04-2007 (11:43)
Elsevier Food International, Vol. 10, Number 2, May 2007 Euromonitor International
23-04-2007 (11:43)
In 2006, a total of 74,687,100 tonnes of poultry, including all fresh, uncooked and unprocessed chicken, duck, goose, turkey and guinea fowl, were consumed across the globe, according to the latest research findings from Euromonitor International. The largest volumes of poultry were consumed in Asia Pacific, with China consuming the largest share of 17,486,500 tonnes. Leading markets in terms of per capita consumption also include the USA.
Elsevier Food International, Vol. 10, Number 1, February 2007 Euromonitor International
28-02-2007 (16:47)
Elsevier Food International, Vol. 10, Number 1, February 2007 Euromonitor International
28-02-2007 (16:47)
More Fresh Foods articles
- 02-02-2007 A growing appetite for crustaceans
- 01-09-2006 Eggs- Sunny side up
- 01-05-2006 Poor man’s protein provider
- 25-02-2006 Oranges: from pulp bits to juicy news
- 30-11-2005 Who's eating seedless grapes?
- 29-09-2005 Starch options: potatoes
- 29-05-2005 Slow years for pears
- 20-05-2005 Pork’s a popular choice
- 21-02-2005 French Cheese
- 05-02-2005 Butter tops the French toast
- 01-11-2004 Poultry demand takes wing despite scares
- 01-09-2004 Sweden:Cream of the crop
- 08-05-2004 Beef: Americas’ all-time favourite
- 18-02-2004 An apple a day
- 22-11-2003 Dairy drinks: Scandinavian delight
- 28-09-2003 Mutton matters Down Under
- 28-05-2003 Going bananas
- 22-09-2002 Coffee Per Cap
- 15-02-2002 Yoghurt is a Dutch treat
- 09-11-2001 Juice goes down a treat
- 06-09-2001 Ready-made organic meals
- 05-05-2001 Who drinks most milk?
- 02-02-2001 Who's fond of tomatoes?
Now online
May 2008
In print
September 2008.jpg)
Reed Business bv. Copyright reserved. The following rules apply to the use of this site:
Terms of Use and Privacystatement.
Terms of Use and Privacystatement.